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Corn husk

Category: corn Tag: Corn husk
Description

ZarinZorat Corn husk

Corn husk, with a fluffy flake appearance like bright golden, is the outer layer of corn kernels, which is one of the by-products of starch production during the wet corn milling process. And after washing and dewatering, it is dried and packaged.Corn husk is used as a rich source of fiber in animal diets. It can also be used to provid

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e the fiber needed in human diets.

The corn husk produced by this company is marketed in 10-12 kg polyethylene bags under the name of “Ahowan corn husk”.

Applications of corn husks in animal feed

  • Use in diets of ruminants and concentrate production
  • Use in the diet of broilers up to 3%
  • Due to the presence of lactic acid, it has bactericide properties.
  • It has a high digestibility and is a good source of energy.
  • It is considered as a source of amino acids.

 

 

 

ZarinZorat Corn husk Analysis
Subject Result
Moisture 5-8%
Protein (free on Moisture) 10-12%
Crude Fiber(free on Moisture) Min 12%
Total Ash (free on moisture) Max.2.5%
Total Fat (free on Moisture) 3-4%
Escherichia coli 0

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  • Tel: +982188218130
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  • info@zarinzorat.com

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